Hot Appetisers

  • Chicken Karaage

    $ 6.5

    Chicken breast lightly battered, fried and served with dipping sauce.

  • Salt and Chilli Soft Shell Crab

    $ 8.8
  • Ebi Katsu

    $ 5.7

    3 pieces. King prawn fried in panko crumb served with tonkatsu sauce.

  • Chicken Wing Karaage

    $ 6.5

    Chicken wing deep fry in batter.

  • Salt and Chilli Prawn

    $ 7.8

    Deep fried prawn with batter,onion,pepper .

  • Pumpkin Korokke

    $ 6.5

    Pumpkin cake fried in Japanese breadcrumb with tonkatsu sauce.

  • Kaitifi Prawn

    $ 6.2

    3 pieces.

  • okonomiyaki stick

    $ 6

    2pcs stick

  • Creamy Wonton

    $ 6.6

    Cheese, crabstick, and mayonnaise.

  • Spicy Edamame

    $ 5.3

    Green soybeans with chilli sauce.

Cold Appetisers

  • Chukka Wakame

    $ 4.9

    Japanese green seaweed.

  • Salmon Tataki

    $ 9.8

    Seared slice salmon with yuzu dressing.

  • Maguro Tataki

    $ 10.5

    Seared slice tuna with yuzu dressing.

  • Sesame Tofu

    $ 7.2

    Japanese soft tofu with sesame dressing.

Umami Bento Box

  • Sushi and Sashimi Bento

    $ 16.6

    6 pieces sashimi, 3 pieces nigiri, 6 pieces California roll, and no rice.

  • Chicken Teriyaki and California Roll Bento

    $ 16.6

    Rice,chicken teriyaki,salad,california roll,miso.

  • Salmon Teriyaki and California Roll Bento

    $ 16.6
  • Duck Teriyaki and California Roll Bento

    $ 16.8
  • Beef Teriyaki and California Roll Bento

    $ 16.6
  • Tofu Teriyaki and Vegetable Roll Bento

    $ 15.9

A La Carte Main Dish

  • Wagyu Beef Teppanyaki

    $ 26

    Japanese A5wagyu beef.

  • Sweet and Sour Prawn

    $ 8.5
  • Boomboom Shrimp

    $ 10.9

    Deep-fried shrimp with special mayo.

Bowl Rice

  • Salmon Don

    $ 13.99

    Raw salmon fish on sushi rice.

  • Pork Katsu Curry

    $ 13

    Pork katsu,rice ,japanese curry and miao,soup.

  • Unagi Don

    $ 16

    Japanese BBQ eel with steam rice.

  • Chicken Katsu Curry

    $ 13

    Chicken katsu,curry ,rice and miso soup.

  • Beef Brisket Curry

    $ 13.5

    Cooked beef brisket with japanese curry ,rice and,miso soup.

  • Chirashi Don

    $ 13.8

    Variety of raw fish on sushi rice.

  • Tuna Don

    $ 14.5

    Raw tuna fish on sushi rice.

  • Chicken Teriyaki Rice Bowl

    $ 13

    served with miso soup.

  • Korokke Katsu Curry

    $ 11.5

    2 pieces.

  • Prawn Katsu Curry

    $ 13

    5 pieces.

  • Tofu Katsu Curry

    $ 12.5
  • Salmon Katsu Curry

    $ 13.7
  • wagyu beef bowl rice

    $ 23

    rice top with wagyu beef teriyaki.

  • Salmon Teriyaki Rice

    $ 14

    salmon Teriyaki with rice and miso soup.

Tempura

  • Ebi Tempura

    $ 9.5

    5 pieces prawn tempura.

  • Tempura Moriwase

    $ 9.6

    8 pieces.

  • Chicken Tempura

    $ 7.5

    5 pieces.

  • Mix Vegetable Tempura

    $ 9

    8 pieces.

  • Sweet Potato Tempura

    $ 7

    5 pieces.

Kushiyaki

  • Chicken kushiyaki

    $ 5.2

    2 chicken thigh skewer.

  • Prawn kushiyaki

    $ 5.3

    2 prawn skewer.

  • Beef Brisket kushiyaki

    $ 5.5
  • Beef Sort Ribs kushiyaki

    $ 5.5
  • Mushroom kushiyaki

    $ 4.5
  • Lamb kushiyaki

    $ 5.5
  • Wagyu beef skewer

    $ 30

    A5 wagyu beef in skewer

Salad

  • Crabstick Salad

    $ 9.9

    Special mayonnaise.

  • Avocado and Tofu Salad

    $ 9.3

    Sesame dressing.

  • Sashimi Salad

    $ 12.5

    Yuzu wasabi dressing.

Ramen and Udon

  • Tonkasu (Pork)ramen

    $ 13

    Pork belly broth with pork soup base and vegetable.

  • Spicy Beef ramen

    $ 12.5
  • Tempura Prawn ramen

    $ 13

    Prawn tempura with japanese ramen broth with tonkotsu soup base.

  • Vegetable Miso ramen

    $ 12
  • Roast Duck ramen

    $ 13

    Roast duck,ramen ,tonkotsu soup base,nitamago egg,spring onion.

  • Beef Brisket ramen

    $ 13

Fried Rice

  • Eel Fried Rice

    $ 16
  • Salmon Fried Rice

    $ 12.8

Sushi and Sashimi

  • Ikura Salmon Roe

    $ 5.5

    2 pieces. N18 Nigiri.

  • Hokkikai (Surf Clam)

    $ 4.5

    Surf clam sashimi.

  • Unagi (Eel)nigiri

    $ 4.8

    2 pieces. N12 Nigiri.

  • Tamago (Egg)nigiri

    $ 4.3

    2 pieces. N15 Nigiri.

  • Tobiko (Fly Fish Roe)gunkan

    $ 4.5

    2 pieces. N17 Nigiri.

  • white tuna sashimi

    $ 9.5

    butter fish

  • Wagyu Beef nigiri

    $ 10

    2 pieces. Ab8 Aburi Nigiri.

  • Suzuki (Seabass)

    $ 4.5

    Raw seabass sashimi.

  • Ebi (Prawn)nigiri

    $ 4.5

    2 pieces. N10 Nigiri.

  • Inari (Sweet Bean Curd)nigiri

    $ 4.3

    2 pieces. N14 Nigiri.

  • Tai (Seabream)

    $ 4.3

    Seabream sashimi.

  • Amaebi

    $ 4.8

    Sweet prawn nigiri.

  • Ika (Squid)nigiri

    $ 4.2
  • Hotate (Scallop)

    $ 4.6

    Raw scallop sashimi.

  • Wakame

    $ 4.3

    2 pieces. N16 Nigiri.

  • Tuna Mayo gunkan

    $ 4.6

    2 pieces. N19 Nigiri.

  • white tuna nigiri

    $ 5

    butter fish nigiri

Temaki Roll

  • Spicy Salmon Temaki

    $ 4.5

    Tempura batter, and spicy mayo.

  • Soft Shell Crab - Temaki Roll (Hand Roll)

    $ 6.2

    Tm13 Temaki Roll (hand roll).

  • Salmon and Avocado Temaki

    $ 4.5

    Please choose between hand roll and maki roll (cut roll).

  • Spicy Tuna Temaki

    $ 4.6

    Tempura batter, and spicy tuna mayo.

  • Tuna Temaki

    $ 4.5

    Spicy tuna mayo,tempura batter.

  • Vegetable Temaki

    $ 4.3

    Pickle, cucumber, and avocado.

  • Prawn Tempura Temaki

    $ 4.5

    Prawn tempura, mayonnaise, cucumber, and fly fish roe.

  • California Temaki

    $ 4.5

    Crabstick, cucumber, avocado, fly fish roe and mayonnaise.

  • Salmon Temaki

    $ 4.3

    Salmon maki cut roll.

  • Spicy Crabstick Temaki

    $ 4.3

    Tempura batter, and spicy mayo.

  • Crunchy Spicy Chicken Temaki

    $ 4.5

    Chicken katsu,spicy mayo,tempura batter.

  • Salmon Skin Temaki

    $ 4.3

    Deep fried salmon skin with cucumber and mayo.

  • Eel Temaki

    $ 4.5

    BBQ eel, cucumber, and eel sauce.

Maki Roll(6pcs)

  • Cucumber - Maki Roll (full Roll 6pcs)

    $ 4.5

    6 pieces. M4 Maki Roll (cut roll).

  • Crunchy spicy Salmon Maki(full roll 6pcs)

    $ 8.8

    Tempura batter, and spicy mayo.

  • Avocado - Maki Roll (Cut Roll)

    $ 4.3

    6 pieces. M3 Maki Roll (cut roll).

  • Pickle - Maki Roll (Cut Roll)

    $ 4.3

    6 pieces. M5 Maki Roll (cut roll).

  • Alaska - Maki Roll (Cut Roll)

    $ 9

    6 pieces. M10 Maki roll (cut roll). Crabstick, cucumber, avocado, fly fish roe and mayonnaise, and sliced salmon.

  • California Maki(full roll 6pcs)

    $ 8.3

    Crabstick, cucumber, avocado, fly fish roe and mayonnaise.

  • Salmon Maki(full roll 6pcs)

    $ 4.3

    6pcs Salmon maki cut roll.

  • Crunchy Spicy Crabstick Maki

    $ 8.8

    Tempura batter, and spicy mayo.

  • Salmon and Avocado Maki(full roll 6pcs)

    $ 8.5

    Please choose between hand roll and maki roll (cut roll).

  • Crunchy Spicy Tuna Maki(full roll 6pcs)

    $ 8.9

    Tempura batter, and spicy tuna mayo.

  • Tuna Maki(full roll 6pcs)

    $ 4.5

    Spicy tuna mayo,tempura batter.

  • Vegetable Maki(full roll 6pcs)

    $ 7.9

    Pickle, cucumber, and avocado.

  • Prawn Tempura - Maki(full roll 6pcs)

    $ 8.5

    Prawn tempura, mayonnaise, cucumber, and fly fish roe.

  • Crunchy Spicy Chicken Maki

    $ 8.6

    Chicken katsu,spicy mayo,tempura batter.

  • Salmon Skin Maki(full roll 6pcs)

    $ 8.8

    Deep fried salmon skin with cucumber and mayo.

  • Eel Maki(full roll 6pcs)

    $ 8.2

    BBQ eel, cucumber, and eel sauce.

Umami Special Roll(8pcs)

  • Black Dragon Roll

    $ 17

    BBQ eel, prawn, avocado, cucumber, eel sauce, and tobiko.

  • Volcano Roll

    $ 16.5

    Seared eel leeks, bonito flakes, eel sauce, avocado, cucumber, sesame, tobiko and mayonnaise.

  • Summer Roll

    $ 16.2

    Crabstick, cucumber avocado, seared salmon, sesame seed, spicy mayo, and tobiko.

  • Crispy Duck Roll

    $ 16

    Crispy duck, leeks cucumber, sesame, and seafood sauce.

  • Spider Roll

    $ 16.5

    Soft shell crab, tobiko tempura batter, sesame, mayo, avocado, cucumber, and lettuce.

  • Wagyu Beef Roll

    $ 23

    Seared sliced wagyu beef, aspragus tempura, and mayo.

  • Rainbow Roll

    $ 16.5

    Mixed fish slice tobiko, crabstick, avocado, cucumber, sesame, mayo, and tobiko.

  • Caramel Roll

    $ 16

    Omelette, sliced salmon, avocado, crab stick,,mayo, and sugar.

  • Tiger roll

    $ 16

    Ebi prawn, avocado,prawn tempura

  • Caterpillar roll

    $ 16

    Eel ,avocado,cucumber,crab sticks

Fried Sushi Roll

  • Tempura California

    $ 9
  • Tempura Vegetable Roll

    $ 9
  • Tempura Cheese Salmon

    $ 9.3

Sushi and Sashimi Set

  • Umami Sushi Moriawase

    $ 26.8

    9 pieces sashimi, 5 pieces nigiri, and 6 pieces California roll.

  • Salmon Set

    $ 14.8

    6 pieces salmon Maki, 3 pieces salmon sashimi, 2 nigiri, and 1 temaki.

  • Tuna Set

    $ 15.6

    6 Maki, 3 sashimi, 2 nigiri, and 1 temaki.

  • Sashimi Mori Juuni

    $ 16

    12 pieces sashimi selection and 4 kinds fish.

  • Vegetable Set

    $ 14.3

    2 inari, 6vegetable roll, 3 cucumber Maki, 3 avocado maki.

  • Sashimi Mori Kyuu

    $ 13

    9 pieces sashimi selection, and 3 kinds fish.

Sides

  • Pickle Ginger

    $ 2
  • Steam Rice

    $ 2.8
  • Teriyaki Sauce

    $ 2.8

Desserts

  • Tempura Banana

    $ 4.8

    2 pieces.

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Located at 523 Sauchiehall St in Glasgow, Umami offers a distinctive dining experience that fuses bold Asian flavours with a relaxed yet modern setting. The Umami Menu is a compelling showcase of creativity and authenticity, appealing to those who appreciate diverse pan-Asian cuisine, especially lovers of Japanese, Korean, and Thai dishes.

The standout feature of the menu is its well-balanced offering of street food-inspired starters and hearty mains. Small plates such as Korean fried chicken wings, crispy gyoza, and spicy edamame provide the perfect prelude to the main course, while the ramen and katsu curry bowls serve as satisfying centrepieces. The broth in their ramen-rich, layered, and packed with umami-is a highlight that justifies the restaurant’s name. For those craving heat, the Thai green curry strikes an excellent balance between spice and creaminess, served with fragrant jasmine rice.

What sets Umami apart from other Asian fusion spots in Glasgow is its careful attention to presentation and portion size. Each dish arrives beautifully plated, and even the sides-like their loaded fries with kimchi and sriracha mayo-are thoughtfully constructed. Vegetarian and vegan diners aren’t left out, with tofu renditions of popular dishes like pad Thai and katsu curry equally flavorful and generous.

Beyond the food, the atmosphere is casual but stylish, making it an excellent pick for both solo diners and groups. Prices are fair, especially considering the quality and originality of the dishes. In a city increasingly saturated with fusion concepts, Umami manages to stand out by delivering bold flavour, consistent execution, and a fresh take on familiar favourites. Whether you're seeking a reliable weekday dinner or a weekend treat, the Umami Menu is worth exploring.